KNIVES OF THE MASTER SERIES
Knives of the Master series: quality without compromising. The line is composed of: kitchen knives, multiuse knives, paring knives, ham and salmon knives, knives for peeling.
Master knives have a stainless steel professional blade AISI 420, with HRC – 50 hardness which translates,
into a blade which maintains its edge for a long time and cuts without difficulty.

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