They are the equilibrium which make an unforgettable dessert. For each occasion the correct cake: whether it’s a birthday, an anniversary or a party among friends, the dessert is fundamental to the successful event for our loved-ones.

Secrets for special desserts

The goodness of a dessert is not measured by its recipe but how it is prepared. The confectionery, more than any other kitchen area, demands the correct dose and time.
We must not forget the correct instruments! Pedrini allows you to create unforgettable desserts with the touch of the chef that only the correct instrument knows how to give: a dusting of cacao, a handful of cream or sour cream, the grated flakes . With an instrument like the pennovo, you will enjoy creating decorations easily and quickly, with a simple touch like writing . It will always be the touch of the kitchen specialist, to make you become ‘Best in the Kitchen!’