{"id":8210,"date":"2022-02-01T09:53:58","date_gmt":"2022-02-01T08:53:58","guid":{"rendered":"https:\/\/pedrini.com\/?page_id=8210"},"modified":"2025-01-10T15:17:13","modified_gmt":"2025-01-10T14:17:13","slug":"master-knives","status":"publish","type":"page","link":"https:\/\/pedrini.com\/en\/knives-and-scissor\/master-knives\/","title":{"rendered":"Master knives"},"content":{"rendered":"

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Coltelli Master<\/h1>
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Caratteristiche<\/h3>\r
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lama in tripla affilatura a spessore variabile \u2022 \r
taglio superpreciso \u2022 \r
minor sforzo nel taglio \u2022 \r
mantenimento del filo\r
impugnatura ergonomica e controbilanciata in morbida gomma \u2022 \r
lama in acciaio inossidabile \u2022 \r
lama per uso professionale\r

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Lama professionale<\/h3>\r
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Tripla affilatura a spessore variabile\r

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Design<\/h3>\r
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Comodit\u00e0 e sicurezza grazie all\\’angolo ergonomico\r

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Manico<\/h3>\r
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Controbilanciato e rivestito in gomma\r

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04GD117 \u2014<\/h6>\r

Coltello santoku <\/h3>\r
Il coltello Santoku \u00e8 ideale per sminuzzare e tagliare pesce e verdure. Cuscini d\\’aria di piccole dimensioni si creano tra l\\’acciaio della lama e il cibo: questo permette al cibo di non incollarsi alla lama. E\\’ ideale per tagli molto sottili.\r
La lama a tripla affilatura a spessore variabile consente un taglio super preciso; allo stesso tempo permette di tagliare con minor sforzo. Il filo \u00e8 mantenuto dalla tripla affilatura. L\\’impugnatura controbilanciata, permette di mantenere il coltello sempre in posizione perpendicolare al piano di lavoro, senza sforzi, favorendo un taglio preciso e veloce.\r
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IDEALE PER \u2014<\/h6>\r
Ideale per verdure e pesce\r
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MISURE \u2014<\/h6>\r
lunghezza 26,5 cm; lunghezza lama 18 cm\r
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04GD132\r
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Coltello multiuso<\/h3>\r
Il coltello multiuso, con la sua particolare lama, consente una facile azione di taglio di carne, frutta e verdura; la lama leggermente curva verso l\\’alto permette anche di tritare alimenti di piccole dimensioni.\r
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IDEALE PER \u2014<\/h6>\r
Ideale per carne\r
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MISURE \u2014<\/h6>\r
lunghezza 26,5 cm; lunghezza lama 15 cm \r
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04GD122\r
\u2014<\/h6>\r

Coltello prosciutto e salmone<\/h3>\r
Il coltello per prosciutto e salmone \u00e8 ideale per affettare materie prime delicate, che non devono essere strappate. Usato per affettare il salmone, permette un taglio delicato che conserva intatte le fibre del salmone. Usato per il prosciutto permette di affettare con grande precisione, senza strappare l\\’alimento. La lama in acciaio inox limita l\\’ossidazione e mantiene il prodotto integro, non alterandone la temperatura.\r
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IDEALE PER \u2014<\/h6>\r
Ideale per salmone e prosciutto\r
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MISURE \u2014<\/h6>\r
lunghezza 36 cm; lunghezza lama 24 cm\r
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Altri prodotti della gamma<\/h3>
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04GD120 \u2014<\/h6>\r

Coltello per arrosto\r
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IDEALE PER : Ideale per arrosti\r


MISURE: lunghezza 33 cm; lunghezza lama 24 cm

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04GD116 \u2014<\/h6>\r

Coltello per pane\r
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IDEALE PER : Ideale per pane e alimenti con crosta dura\r
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MISURE : lunghezza 32 cm; lunghezza lama 20 cm

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04GD125 \u2014<\/h6>\r

Coltello sbucciatore\r
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IDEALE PER: Ideale per frutta e verdura\r


MISURE : lunghezza 19 cm; lunghezza lama 8 cm

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BEST IN THE KITCHEN<\/h3>
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\"BESTINTHEKITCHEN_GRATTUGIA\"
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GRATTUGIA<\/h4>
http:\/\/pedrini.com\/grattugie\/<\/a>

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MYMOKA INDUCTION<\/h4>
http:\/\/pedrini.com\/my-moka\/<\/a>

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PENNOVO<\/h4>
http:\/\/pedrini.com\/pennovo-3\/<\/a>

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UTENSILI PER DOLCI<\/h4>
http:\/\/pedrini.com\/frusta-in-silicone\/<\/a>

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LEVATAPPI<\/h4>
http:\/\/pedrini.com\/levatappi\/<\/a>

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PADELLA MAORI<\/h4>
https:\/\/pedrini.com\/pentole-maori\/<\/a>

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PEDRINI \u00c8 A TUA DISPOSIZIONE, PER MAGGIORI INFORMAZIONI CONTATTACI\r
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SEI UN PRIVATO?: [ARForms id=100]

SEI IL REFERENTE DI UN\\’AZIENDA?: [ARForms id=103]

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